Agriculture in CEE: Competitive advantages amid structural downsides

Agriculture in CEE: Competitive advantages amid structural downsides

Swathes of under-invested land, a strong tradition of agricultural production, and access to EU markets and funds are draws for investors in Central and Eastern Europe (CEE). Recent years have seen landmark investments in the region’s agricultural sector, including from food-insecure Gulf countries. But businesses still grapple with fragmented land holdings and patchy infrastructure. This analysis focuses on two neighbouring countries in South-East Europe, Serbia and Romania, which have attracted big-ticket investments from around the globe and face similar challenges.

The Middle East needs radical agricultural transformation

The Middle East needs radical agricultural transformation

The region is facing a triple challenge: Emerging climate patterns herald a future where water resources lie below sustainable levels; rapid population growth is threatening to imperil food security; and over reliance on oil is curtailing governments’ ability to act. The situation requires new thinking on sustainability, scalable technological adoption and radical agricultural transformation.